Auberge de la Vieille Ferme - 58, rue de la République 60880 Le Meux - auberge.vieille.ferme@wanadoo.fr - 03 44 41 58 54

Restaurant

Producteur Artisan
We take part of the association Collège Culinaire de France.
The Collège Culinaire de France is a reference in French astronomic culture thanks to the values and the practices.
Our menu is at €32,90 served from Tuesday to Friday lunchtime.

Our menu is at €39,90 served from Tuesday to Saturday evening and Sunday lunchtime.

Starter

  • Foie gras / Beetroot / Quince 18.50€
  • Egg / Mushroom / Artichoke / Brioche 14.50€
  • Cod / Celery / Hazelnut 14.50€

Fish

  • Scallops / Leeks / Mussels / Curry 29.50€

Meat

  • Pig / Spinach / Pine nuts 26.50€
  • Sweetbreads / Butternut / Red onion 29.50€

Cheese

  • Sandstone cheese plate from the market 9.50€

Desserts

  • All hazelnut 9.50€
  • Citrus fruit combination 9.50€
  • Pear / Cinnamon / Vanilla 9.50€

For your comfort and that of your guests, we ask you to choose your dessert when you place your order. Thank you.

Menus for groups

– Minimum group size : 8 people
– Choice of a similar menu for all guests (same starter, main course and dessert)
– Choice transmitted at the latest 10 days before your arrival

The menu is established at your convenience and according to your desires.